Recipes

We are nearly there, only two more sleeps until Christmas Day. After a busy few weeks wrapping up work projects, filing my tax return and testing Christmas recipes, I am ready now for a few days of rest! I just need to finish packing up my bags and I’ll be off to Italy to celebrate the holidays with my family.

One of the seasonal desserts I made this week as these pretty and delicious mini Panettone cakes. Why not give this recipe a try over the weekend? They are lovely for breakfast with a nice cup of tea or coffee!

Mini Panettone Christmas Cakes {Martha Stewart recipe - photography by Mondomulia}

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Have you ever tasted a pop tart? The Kellogg’s pastry has been a popular snack in US since the 60’s, but I only tasted it for the first time a few weeks ago after watching Gilmore Girls. To celebrate the release of the new films, I decided to make a homemade version of brown sugar cinnamon pop tarts. These tarts are all natural, with a flaky pastry, a creamy filling and a sweet glaze. They are easy to make and so much better (and healthier) than the store-bought version.

Homemade Brown Sugar Cinnamon Pop Tarts

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